Full bodied and showcasing luscious red fruits, this Napa Valley Cabernet Sauvignon features aromas of cola, black cherry, and ripe raspberry. Flavors of dark fruit are apparent on the palate with notes of mild tobacco leaf and strawberry pie. The subtle oak and seamless structure are integrated with precision, with the beautiful balance of acidity pulling everything together.

WINEMAKER’S NOTES

VINEYARDS:
- 95% Juliana Vineyard, 5% Hanna Vineyard

APPELLATION:
- 100% Napa Valley

HARVEST DATE & BRIX:
- September 2021 at 27 average degree brix

FERMENTATION:
- Whole-berry fermentation in stainless steel fermenters with wet cap immersion, totaling 25 days of extended maceration

AGING/COOPERAGE:
- 22 months in 65% new French oak barrels

ACIDITY, PH, & ALCOHOL:
- TA = 6.22, pH = 3.85, Alc = 14.5%

PRODUCTION:
- 350 cases (12x750ml)

RELEASE DATE:
- February 2023